The Ultimate Guide to Gingelly Seeds: Types, Prices, and Applications

Gingelly seeds, also known as sesame seeds, are tiny oil-rich seeds that are widely regarded for their culinary and medicinal properties. From traditional dishes to modern health trends, these seeds have carved a niche for themselves in various cuisines around the world. In this comprehensive guide, we will explore the different types of gingelly seeds, their applications, and current market pricing, enabling you to make informed decisions whether you’re a consumer or a seller.

Types of Gingelly Seeds and Their Applications

Type of Gingelly Seed Color Common Applications Nutritional Benefits
White Sesame Seeds Cream-white Baked goods, salads, snacks High in calcium, magnesium, and fiber
Black Sesame Seeds Dark black Asian dishes, desserts Rich in antioxidants and healthy fats
Hulled Sesame Seeds Light beige Tahini, sauces, dressings Excellent source of protein and vitamins
Unhulled Sesame Seeds Dark brown Whole grain dishes, snacks Retains more nutrients, high in dietary fiber

Understanding the Nutritional Profile of Gingelly Seeds

Gingelly seeds pack a powerful punch when it comes to nutrition. They are rich in essential fatty acids, proteins, vitamins, and minerals. The seeds contain significant amounts of calcium, iron, magnesium, and phosphorus, making them a great addition to a balanced diet.

Health Benefits of Gingelly Seeds

  1. Bone Health: The high calcium content in gingelly seeds promotes bone density and overall skeletal health.
  2. Heart Health: Rich in unsaturated fats and antioxidants, these seeds can help lower cholesterol levels and support cardiovascular health.
  3. Digestive Health: The fiber in both hulled and unhulled seeds aids digestion and promotes gut health.
  4. Skin and Hair: The oil extracted from gingelly seeds is often used in cosmetics for its moisturizing properties.

Popular Brands and Pricing of Gingelly Seeds

When it comes to purchasing gingelly seeds, various brands offer competitive prices. Here’s a snapshot of some of the most popular options available online:

  • National Bio Seeds Corporation (NBSC): Products like YLM-66 Gingelly Seeds are available for purchase on platforms such as www.desikheti.com.
  • Nischalam Foundation: Their offerings include 1kg packs of gingelly seeds, available at competitive prices.
  • A.S. Brand: Known for hulled gingelly seeds, they offer products in convenient 500g and 1kg packaging on platforms like asbrandoils.com.
  • Idukki Gold Spices: They provide a variety of natural gingelly seeds priced between ₹120 and ₹335, with unique applications in culinary arts.

YLM-66 Gingelly Seeds (Sesamum Seeds) NBSC | Buy Online at Best Price

Price Comparison Table

Brand Product Type Price (per kg) Purchase Link
National Bio Seeds Corporation YLM-66 Gingelly Seeds ₹320 www.desikheti.com
Nischalam Foundation Gingelly Seeds 1kg ₹350 nischalam.com
A.S. Brand Hulled Gingelly Seeds ₹90 www.zeptonow.com
Idukki Gold Spices Natural Gingelly Seeds ₹120 – ₹335 idukkigoldspices.in

Culinary Uses of Gingelly Seeds

Gingelly seeds are incredibly versatile and can be used in a multitude of culinary applications. Here are some common uses:

  • Baking: White sesame seeds are often sprinkled on bread and pastries for flavor and texture.
  • Cooking: In Asian cuisines, black sesame seeds are used in dishes like sushi, and as a garnish for soups and salads.
  • Oil Extraction: The seeds are processed to produce sesame oil, a staple in many kitchens.
  • Snacks and Desserts: Hulled seeds are key ingredients in tahini, halva, and various confections.

Technical Features of Gingelly Seeds

Feature Description
Shelf Life 5 years under proper storage conditions
Storage Temperature Room temperature
Oil Content Approximately 50%
Protein Content About 20%

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Conclusion

Gingelly Seeds 1kg - Nischalam Foundation

Gingelly seeds are not just a culinary staple but also a powerhouse of nutrition. With various types available, each serving unique purposes in the kitchen, these seeds can enhance both flavor and health. Whether you opt for white, black, hulled, or unhulled seeds, incorporating them into your diet can yield numerous benefits.

FAQ

What are gingelly seeds?
Gingelly seeds, also known as sesame seeds, are tiny seeds that are rich in oil and nutrients. They are commonly used in cooking and baking for their flavor and health benefits.

What are the health benefits of gingelly seeds?
Gingelly seeds are rich in calcium, magnesium, and antioxidants, which contribute to bone health, heart health, and improved digestion.

A.S. Brand Hulled Gingelly Seeds 1 Kg (500 gms X 2)

How can I use gingelly seeds in my cooking?
You can sprinkle them on salads, incorporate them into baked goods, or use them to make tahini and sauces.

Where can I buy gingelly seeds?
Gingelly seeds can be purchased online from various platforms, including www.desikheti.com, nischalam.com, and asbrandoils.com.

What is the shelf life of gingelly seeds?
Gingelly seeds can last up to 5 years if stored properly at room temperature.

Are there different types of gingelly seeds?
Yes, the most common types include white, black, hulled, and unhulled sesame seeds, each with unique applications and benefits.

Can I extract oil from gingelly seeds?
Yes, sesame oil can be extracted from gingelly seeds and is widely used in cooking and cosmetics.

What is the nutritional content of gingelly seeds?
Gingelly seeds are high in protein, calcium, iron, and healthy fats, making them a nutritious addition to any diet.

Are gingelly seeds gluten-free?
Yes, gingelly seeds are naturally gluten-free, making them suitable for those with gluten intolerance or celiac disease.

How should I store gingelly seeds?
Store gingelly seeds in a cool, dark place in an airtight container to prolong their shelf life and prevent rancidity.