The Ultimate Guide to Isomalto-Oligosaccharide Powder Tapioca Isomalto-oligosaccharides (IMO) are gaining popularity as a natural sweetener and prebiotic dietary fiber. Derived from tapioca and other starches, these compounds are celebrated for their functional benefits in food, nutraceuticals, and beverages. This guide aims to provide an in-depth understanding of isomalto-oligosaccharide powder derived from tapioca, exploring its […]
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