The Ultimate Guide to Taylor Ice Cream Machines for Sale
If you’re in the market for a Taylor ice cream machine, whether new or used, you’re making a smart choice. Renowned for their durability, efficiency, and versatility, Taylor machines are trusted by businesses of all sizes to produce high-quality frozen treats. This comprehensive guide will provide you with everything you need to know about Taylor ice cream machines, including their types, applications, technical features, and where to buy them.
Comparison of Different Types and Applications of Taylor Ice Cream Machines
| Type | Model Example | Applications | Special Features |
|---|---|---|---|
| Soft Serve | C706 | Ice cream shops, restaurants, cafeterias | Produces multiple flavors, user-friendly |
| Gravity Soft Serve | 162-27 | Ice cream parlors, events | Twist feature for dual flavors |
| Batch Freezer | C152 | Gelato shops, high-end restaurants | Ideal for small batches |
| Shake Machine | Shake Machine Model | Diners, fast food establishments | Creates thick shakes quickly |
| Frozen Beverage Machine | C708 | Smoothie bars, coffee shops | Versatile for various frozen drinks |
Overview of Taylor Ice Cream Machines
Taylor ice cream machines are at the forefront of frozen dessert production technology. They are designed to cater to a diverse range of frozen treats, including soft serve, gelato, and frozen yogurt. Taylor machines are recognized for their high volume output, rapid production speeds, and ability to maintain consistent texture and temperature.
Reasons to Choose Taylor Ice Cream Machines
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Durability and Reliability: Taylor has a long-standing reputation in the foodservice equipment industry. Their machines are known to withstand heavy usage over time.
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User-Friendly Design: Many models come equipped with intuitive controls, making it easy for staff to operate, reducing training time and errors.
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Energy Efficiency: Taylor machines often include energy-saving mechanisms, which can lead to lower operating costs in the long run.
- Versatile Offerings: From soft serve to gelato and custards, these machines are capable of producing a wide range of products, satisfying diverse customer preferences.
Types of Taylor Ice Cream Machines
1. Soft Serve Machines
Soft serve machines are designed for producing creamy soft serve ice cream. They can produce one or multiple flavors and are ideal for ice cream parlors and restaurants. The C706 model is a popular choice among operators.
2. Gravity Soft Serve Machines
These machines, such as the 162-27, are designed to deliver ice cream with gravity-fed systems, allowing for distinct flavors or twist options. They are perfect for businesses looking to offer customizable options.
3. Batch Freezers
Batch freezers, like the C152, are intended for making gelato and specialty frozen desserts in small batches. They are commonly used in upscale establishments aiming for gourmet offerings.
4. Shake Machines
Shake machines are built for creating thick, creamy shakes quickly. They are commonly found in diners and fast-food restaurants, making them a staple for dessert menus.
5. Frozen Beverage Machines
These machines are versatile and can produce a variety of frozen drinks including smoothies and frozen cocktails. They’re ideal for coffee shops and bars, enhancing their beverage offerings.
Buying Considerations for Taylor Ice Cream Machines
When purchasing a Taylor ice cream machine, consider the following factors:
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New vs. Used: While new machines come with warranties and the latest technology, certified pre-owned machines from authorized distributors like Taylor Upstate can be significantly cheaper and still provide quality performance.
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Machine Capacity: Determine the volume of product you expect to produce. Higher capacity machines are suitable for high-traffic locations.
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Type of Product: Identify the specific types of frozen treats you wish to offer. This will help guide your choice of machine.
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Maintenance and Support: Check for available maintenance options and support services. Companies like softserveparts.com offer parts and service support for Taylor machines.
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Warranty and Certification: Look for machines that come with a warranty, especially for used models. Certified pre-owned equipment often includes extended warranties, ensuring peace of mind.
Technical Features of Taylor Ice Cream Machines
| Model | Type | Power Requirement | Production Capacity | Weight | Dimensions |
|---|---|---|---|---|---|
| C706 | Soft Serve | 208-230V, 60Hz | Up to 400 cones/hour | 350 lbs | 32” x 30” x 58” |
| 162-27 | Gravity Soft Serve | 208-230V, 60Hz | Up to 300 cones/hour | 400 lbs | 30” x 28” x 56” |
| C152 | Batch Freezer | 208-230V, 60Hz | 10-12 quarts per batch | 500 lbs | 36” x 30” x 48” |
| Shake Machine Model | Shake Machine | 115V, 60Hz | Up to 50 shakes/hour | 100 lbs | 20” x 20” x 40” |
| C708 | Frozen Beverage | 208-230V, 60Hz | 150 drinks/hour | 300 lbs | 32” x 24” x 56” |
Where to Buy Taylor Ice Cream Machines
If you’re looking to purchase a Taylor ice cream machine, there are several reputable sources to consider:
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Taylor Upstate: Offers certified pre-owned machines with a warranty and comprehensive service.
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Soft Serve Parts: Provides new and used machines along with parts and technical support.
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Slices Concession: A wide selection of machines with free shipping options.
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Machinio: A marketplace for used equipment, including Taylor ice cream machines.
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Shoppok: A classifieds site where you can find local deals on used Taylor machines.
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Ice Machine Clearance: Specializes in discounted machines, including certified used options.
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Conclusion
Taylor ice cream machines represent a top choice for anyone looking to enter the frozen dessert market or enhance their current offerings. With a variety of models available for different applications, you can find a machine that meets your specific needs. Whether you opt for a new machine with the latest technology or a certified pre-owned option, Taylor guarantees quality, reliability, and performance.
FAQ
What types of frozen treats can I make with a Taylor ice cream machine?
You can produce various frozen treats including soft serve, gelato, frozen yogurt, custards, and shakes, depending on the specific model you choose.
Are Taylor ice cream machines energy efficient?
Yes, many models are designed with energy-saving features that can help reduce operational costs over time.
How do I maintain my Taylor ice cream machine?
Regular maintenance includes cleaning, checking for wear and tear, and ensuring that all parts are functioning correctly. Refer to the user manual for specific guidelines.
Can I purchase used Taylor ice cream machines?
Absolutely! Many authorized dealers, such as Taylor Upstate and Machinio, offer certified pre-owned machines.
What is the warranty period for Taylor machines?
New machines typically come with a manufacturer’s warranty, while certified pre-owned machines often include a warranty of up to 365 days on parts and labor.
Are Taylor ice cream machines easy to operate?
Yes, most models are designed with user-friendly controls, making them accessible for all staff members, regardless of experience level.
Where can I find parts for my Taylor ice cream machine?
You can find replacement parts at softserveparts.com and other authorized retailers.
What is the average price range for a Taylor ice cream machine?
Prices can vary widely depending on the model and condition (new or used). Typically, new machines can range from $10,000 to $20,000, while used machines might be available for less than $10,000.
How long does it take to install a Taylor ice cream machine?
Installation time can vary but typically takes a few hours. Many suppliers also offer installation services as part of the purchase.
Can I get training on how to use the machine?
Yes, most authorized distributors, including Taylor Upstate, offer training as part of their service package when you purchase a machine.
