Are you craving the perfect scoop of ice cream? With so many factories producing delightful flavors, finding the best can be a challenge. Understanding the top China ice cream factories helps you discover quality, taste, and innovation. Dive in to learn which brands deserve your attention and satisfy your sweet tooth!
Chinatown Ice Cream Factory
Product Details: Homemade ice cream served in New York Chinatown since 1978.
Technical Parameters:
– Location: 65 Bayard St, New York, NY, 10013
– Contact: (212) 608-4170
Application Scenarios:
– Dessert for special occasions
– Casual treat for ice cream lovers
Pros:
– Family-run business with a long history
– Unique flavors inspired by the local culture
Cons:
– Limited locations
– Potentially long wait times during peak hours
Our TaiCang site named world’s most advanced ice cream factory
Product Details: TaiCang ice cream factory produces Wall’s, Magnum, and Cornetto ice creams, with a production capacity of 2 million units per day.
Technical Parameters:
– 42% reduction in manufacturing costs
– Changeover times reduced from 8 hours to 9 minutes
Application Scenarios:
– E-commerce sales forecasting and demand prediction
– Direct delivery of ice cream to consumers
Pros:
– Increased efficiency and agility in production
– Significant reduction in energy and water consumption, and carbon emissions
Cons:
– Initial investment in digital technologies may be high
– Dependence on technology for production efficiency
Unilever’s largest ice cream plant opens – Chinadaily.com.cn
Product Details: Unilever’s largest ice cream factory, located in Taicang, Jiangsu province, capable of producing 2 million units of Wall’s, Magnum, and Cornetto ice creams daily.
Technical Parameters:
– Utilizes digital technologies like artificial intelligence and the internet of t…
– Aims for carbon neutrality within two years.
Application Scenarios:
– Production of various ice cream products.
– Responding to consumer demand in real-time.
Pros:
– Increased production efficiency and innovation speed.
– Sustainable factory practices reducing energy and water consumption.
Cons:
– High initial investment for advanced technology.
– Dependence on digital technologies may lead to vulnerabilities.
World’s first ice cream factory to join prestigious WEF … – Unilever
Product Details: Unilever’s ice cream factory in TaiCang, China, recognized as an ‘Advanced 4th Industrial Revolution Lighthouse’ by the World Economic Forum.
Technical Parameters:
– Produces 2 million ice creams a day
– Carbon emissions reduced by 83%
Application Scenarios:
– Manufacturing of ice cream products like Magnum, Cornetto, and Wall’s
– Digital transformation in supply chain management
Pros:
– Increased production efficiency with reduced changeover time from 8 hours to 9 m…
– Significant reduction in manufacturing costs by 42%
Cons:
– Dependence on advanced technology may lead to challenges in workforce adaptation
– Potential risks associated with supply chain disruptions
Unilever to continue growing the lucrative ice cream business in China
Product Details: Unilever’s ice cream brands including Magnum, Cornetto, Wall’s, and Viennetta, focusing on the Chinese market.
Technical Parameters:
– Investment of US$110.8 million in the Lighthouse Factory in Suzhou.
– AI-enabled production scenarios and flexible production lines.
Application Scenarios:
– Customization of ice cream flavors and categories to meet local tastes.
– E-commerce sales to cater to the growing demand for online shopping.
Pros:
– Strong growth in the Chinese ice cream market at 5-6% annually.
– Utilization of advanced manufacturing technology for efficient production.
Cons:
– Challenges in adapting to local tastes in a competitive market.
– Need for continuous product innovation to maintain market share.
Nestlé opens ice cream plant in south China
Unilever shows commitment to China with ‘lighthouse factory’ – China Daily
Product Details: Unilever’s ice cream ‘lighthouse factory’ in Taicang, Jiangsu province, designed for a daily output of 9 million ice creams.
Technical Parameters:
– Investment of 100 million euros
– Reduces carbon emissions by 83%, energy and water consumption by 14%
Application Scenarios:
– Production of Wall’s ice creams including Magnum and Cornetto
– New product innovation and demand prediction
Pros:
– Shortens new product innovation period from 12 months to 3 months
– Enhances accuracy and efficiency of product demand prediction
Cons:
– High initial investment cost
– Dependence on advanced technology for operation
Unilever unveils ice cream ‘lighthouse factory’ in East China
Product Details: Unilever’s ice cream ‘lighthouse factory’ in Taicang, East China, is the world’s first intelligent factory in the ice cream industry, utilizing smart manufacturing technology.
Technical Parameters:
– Reduces carbon emissions by 83%
– Reduces energy and water consumption by 14%
Application Scenarios:
– Ice cream production
– Smart manufacturing in food industry
Pros:
– Significantly lowers environmental impact
– Sets a benchmark for industry upgrades
Cons:
– Initial investment costs may be high
– Requires ongoing maintenance of technology
Mengniu to add to China ice-cream production – Just Food
Product Details: Mengniu is building a new ice-cream factory in Meishan, Sichuan Province, China, with an investment of CNY1.5bn (US$216.3m) to enhance its ice cream production capacity.
Technical Parameters:
– Daily production capacity of 300 tonnes of ice cream
– Equipped with eight production lines and a cold-chain warehouse
Application Scenarios:
– Meeting growing demand for high-quality ice cream in south-western China
– Shortening supply chains for faster consumer delivery
Pros:
– Increased production capacity to meet market demand
– Strategic investment in a growing market segment
Cons:
– Specific product lines to be determined
– Construction timeline not yet established
Ice Cream China 2025_ Chinese Icecream China 2018 Official Website
Product Details: ICE CREAM CHINA 2024
Technical Parameters:
– Contact Number: 86 22 28362467
– Company Email: 400-660-5555
Application Scenarios:
– Ice cream exhibitions
– Industry networking events
Pros:
– Established organizing committee
– Wide range of industry participation
Cons:
– Limited specific product details
– No technical specifications provided
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Comparison Table
| Company | Product Details | Pros | Cons | Website |
|---|---|---|---|---|
| Chinatown Ice Cream Factory | Homemade ice cream served in New York Chinatown since 1978. | – Family-run business with a long history – Unique flavors inspired by the local culture | – Limited locations – Potentially long wait times during peak hours | www.chinatownicecreamfactory.com |
| Our TaiCang site named world’s most advanced ice cream factory | TaiCang ice cream factory produces Wall’s, Magnum, and Cornetto ice creams, with a production capacity of 2 million units per day. | – Increased efficiency and agility in production – Significant reduction in energy and water consumption, and carbon emissions | – Initial investment in digital technologies may be high – Dependence on technology for production efficiency | www.unilever.com |
| Unilever’s largest ice cream plant opens – Chinadaily.com.cn | Unilever’s largest ice cream factory, located in Taicang, Jiangsu province, capable of producing 2 million units of Wall’s, Magnum, and Cornetto ice c… | – Increased production efficiency and innovation speed. – Sustainable factory practices reducing energy and water consumption. | – High initial investment for advanced technology. – Dependence on digital technologies may lead to vulnerabilities. | www.chinadaily.com.cn |
| World’s first ice cream factory to join prestigious WEF … – Unilever | Unilever’s ice cream factory in TaiCang, China, recognized as an ‘Advanced 4th Industrial Revolution Lighthouse’ by the World Economic Forum. | – Increased production efficiency with reduced changeover time from 8 hours to 9 m… – Significant reduction in manufacturing costs by 42% | – Dependence on advanced technology may lead to challenges in workforce adaptation – Potential risks associated with supply chain disruptions | www.unilever.com |
| Unilever to continue growing the lucrative ice cream business in China | Unilever’s ice cream brands including Magnum, Cornetto, Wall’s, and Viennetta, focusing on the Chinese market. | – Strong growth in the Chinese ice cream market at 5-6% annually. – Utilization of advanced manufacturing technology for efficient production. | – Challenges in adapting to local tastes in a competitive market. – Need for continuous product innovation to maintain market share. | asiafoodbeverages.com |
| Nestlé opens ice cream plant in south China | www.dairyindustries.com | |||
| Unilever shows commitment to China with ‘lighthouse factory’ – China Daily | Unilever’s ice cream ‘lighthouse factory’ in Taicang, Jiangsu province, designed for a daily output of 9 million ice creams. | – Shortens new product innovation period from 12 months to 3 months – Enhances accuracy and efficiency of product demand prediction | – High initial investment cost – Dependence on advanced technology for operation | www.chinadaily.com.cn |
| Unilever unveils ice cream ‘lighthouse factory’ in East China | Unilever’s ice cream ‘lighthouse factory’ in Taicang, East China, is the world’s first intelligent factory in the ice cream industry, utilizing smart… | – Significantly lowers environmental impact – Sets a benchmark for industry upgrades | – Initial investment costs may be high – Requires ongoing maintenance of technology | global.chinadaily.com.cn |
| Mengniu to add to China ice-cream production – Just Food | Mengniu is building a new ice-cream factory in Meishan, Sichuan Province, China, with an investment of CNY1.5bn (US$216.3m) to enhance its ice cream p… | – Increased production capacity to meet market demand – Strategic investment in a growing market segment | – Specific product lines to be determined – Construction timeline not yet established | www.just-food.com |
| Ice Cream China 2025_ Chinese Icecream China 2018 Official Website | ICE CREAM CHINA 2024 | – Established organizing committee – Wide range of industry participation | – Limited specific product details – No technical specifications provided | en.icecreamchinashow.com |
Frequently Asked Questions (FAQs)
What types of ice cream products can I find in China ice cream factories?
You can find a wide variety of ice cream products, including traditional flavors like vanilla and chocolate, as well as unique offerings such as green tea, red bean, and fruit sorbets. Many factories also produce ice cream bars, cones, and even specialty items like dairy-free or low-sugar options.
Are China ice cream factories compliant with international food safety standards?
Yes, many ice cream factories in China adhere to international food safety standards, such as ISO and HACCP. They implement strict quality control measures to ensure their products are safe and meet global regulations.
Can I customize my ice cream flavors or packaging?
Absolutely! Many ice cream factories in China offer customization options for both flavors and packaging. You can work with them to create unique blends or design packaging that suits your brand’s identity.
What is the typical lead time for orders from China ice cream factories?
The lead time can vary depending on the factory and order size, but generally, it ranges from 2 to 6 weeks. It’s best to discuss timelines with the factory to ensure your needs are met.
Is it possible to visit a factory before placing an order?
Yes, many ice cream factories welcome visits from potential clients. Visiting allows you to see their operations firsthand, assess quality, and build a relationship with the manufacturer. Just be sure to schedule your visit in advance!