Are you curious about where the sweetest liquid glucose comes from? Understanding the top manufacturing factories can help you make informed choices for your business. Discovering the best options not only ensures quality but also boosts your product’s appeal. Dive in to explore our comprehensive comparison and find your perfect match!
The Fascinating Art of Liquid Glucose Production and the Science Behind …
Product Details: Liquid glucose is a highly versatile ingredient widely used in the food and beverage industry, as well as in pharmaceuticals and cosmetics. It is derived from the hydrolysis of starch, primarily from corn or wheat.
Technical Parameters:
– Derived from starch hydrolysis
– High amylopectin content
Application Scenarios:
– Food and beverage industry
– Pharmaceuticals and cosmetics
Pros:
– Versatile ingredient for various applications
– Improves texture and stability in products
Cons:
– Quality depends on starch purity
– Production process is complex
Commercial preparation of Liquid Glucose: The Process
Product Details: Liquid glucose is a syrupy liquid obtained as a by-product during the hydrolysis of starch, primarily sourced from maize or corn.
Technical Parameters:
– 90% or above glucose for industrial fermentation
– 10-43% glucose for confectionery use
Application Scenarios:
– Used in industrial fermentation
– Used in confectionery products
Pros:
– Versatile use in food and beverage industry
– Enhances taste and texture
Cons:
– May produce off-flavors if not processed correctly
– Requires careful handling during production
Liquid glucose manufacturing process – syrup making machine
Product Details: Liquid glucose manufacturing process using enzyme method for starch hydrolysis.
Technical Parameters:
– PH value: 5.0-6.0
– Temperature for saccharification: 58-60 degrees
Application Scenarios:
– Food and beverage industry
– Confectionery production
Pros:
– High efficiency in glucose production
– Automated control with smart design
Cons:
– Requires specific enzymes for hydrolysis
– Initial setup cost may be high
Glufro Starch Sugar Pvt. Ltd. – Home
Product Details: Liquid Glucose is a clear, colourless, viscous solution with high fermentability and sweetness. Animal Feed is a dried residue from rice with high digestibility and nutritional value. Fructose F-55 is a high fructose syrup used in various food and beverage applications.
Technical Parameters:
– Liquid Glucose: DE (Dextrose Equivalent) affects properties like sweetness and f…
– Animal Feed: Moisture maximum 10%, hygienically packed in woven laminated PP Bag…
Application Scenarios:
– Liquid Glucose: Used in food products requiring sweetness and viscosity.
– Fructose F-55: Commonly used in soft drinks, juices, and baked goods.
Pros:
– Liquid Glucose: High fermentability and compatibility with end products.
– Animal Feed: Long shelf life and high nutritional value.
Cons:
– Liquid Glucose: May require careful handling due to viscosity.
– Fructose F-55: Overconsumption may lead to health issues.
Maize Based Liquid Glucose Manufacturing Plant – IMARC Group
Product Details: Maize Based Liquid Glucose is a versatile sweetener derived from maize starch through hydrolysis, used in various food and beverage applications.
Technical Parameters:
– High sweetness and hygroscopic properties
– Translucent syrup
Application Scenarios:
– Used in confectionery and bakery products
– Enhances texture and moisture retention in processed foods
Pros:
– Prevents sugar crystallization
– Improves texture and freshness of baked goods
Cons:
– May contribute to higher sugar content in products
– Limited awareness among consumers about its benefits
Rice Based Liquid Glucose Plant Manufacturers | Liquid Glucose … – MKS
Product Details: Rice Based Liquid Glucose Plant is used for producing liquid glucose from rice through an enzymatic process.
Technical Parameters:
– Specific Gravity: 1.43
– Composition: Water 14.20%, Dextrose 31-55%, Maltose 0.5-0.8%, Ash 0.02%
Application Scenarios:
– Food Industry: Used as a sweetener in candies, chocolates, ice creams, and bever…
– Pharmaceutical Industry: Used as a nutritional supplement in oral tablets and as…
Pros:
– Highly pure form of glucose with concentrated flavor.
– Versatile applications across various industries.
Cons:
– Limited to specific industrial applications.
– Potential for high sugar content leading to health concerns.
Maize Based Liquid Glucose Plant Manufacturers | Liquid Glucose …
Product Details: Maize Based Liquid Glucose Plant is used for producing liquid glucose through the enzymatic process of starch derived from maize.
Technical Parameters:
– Specific Gravity: 1.43
– Composition: Water 14.20%, Dextrose 31-55%, Maltose, Ash 0.5-0.8%, Others 0.02%
Application Scenarios:
– Food Industry: Used as a sweetener in candies, chocolates, ice creams, and bever…
– Pharmaceutical Industry: Used as a nutritional supplement and buffering agent.
Pros:
– Highly pure form of glucose with concentrated flavor.
– Versatile applications across various industries.
Cons:
– High sugar content may not be suitable for all dietary needs.
– Production process may involve complex steps.
Project Report On Glucose Syrup Manufacturing Plant
Product Details: Glucose syrup is a sweetener, thickener, and moisture-retaining agent derived from hydrolyzing starchy foods, primarily made from cornstarch, wheat, potatoes, and rice.
Technical Parameters:
– Caloric value: 4 kcal/g
– Composition: 19% glucose, 14% maltose, 11% maltotriose, and 56% other carbs (Con…
Application Scenarios:
– Used in candy, beer, fondant, and certain canned and premade baked goods.
– Utilized in food production for texture, taste, and glossiness.
Pros:
– Fat-free and concentrated source of calories.
– Prevents crystallization in food products.
Cons:
– Offers very little nutritional value.
– Contains no significant amount of vitamins or minerals.
Food Grade Liquid Glucose/ Liquid Glucose Rice – gulshanindia.com
Product Details: Liquid Glucose is an aqueous solution of nutritive saccharide obtained by starch hydrolysis, using Corn and Rice as raw material. It is a clear yellow viscous liquid sweet syrup with wide applications.
Technical Parameters:
– Physical Appearance: Colourless to light yellow
– Dry Solids: 75% to 85%
– Moisture: 15% to 25%
– pH (10% Solution): 4.5 to 5.5
– Acidity (as NaOH in ml): 1.0 ml max
– Dextrose Equivalent (DE): 36 – 44 %
– So₂ ppm: 400 m Max
Application Scenarios:
– Sweetener for sweets, confectionery, biscuits, ice creams, jams, jellies, and ar…
– Ingredient in cough syrups and vitamin-based tonics.
Pros:
– Prevents crystallization
– Enhances brightness and transparency
– Reduces sweetness in candies
– Increases crispiness and moistness
– High viscosity
Cons:
– Limited shelf life once opened
– Requires careful storage to prevent contamination
Liquid Glucose – HL Agro
Product Details: Liquid Glucose or Corn Syrup is a purified aqueous solution of nutritive saccharides obtained from starch. Hygienically processed and packed, the liquid glucose at HL Agro are quality tested on well-defined parameters before being delivered to the worldwide markets.
Technical Parameters:
– Made from high-quality corn starch
– Viscosity and sweetness depend on hydrolysis reaction
Application Scenarios:
– Used as a thickener in commercially-prepared foods
– Used as a sweetener in baking and confectionery industries
Pros:
– Moisture-retaining properties help maintain freshness
– Addresses food additive needs on a global scale
Cons:
– May not be suitable for low-sugar diets
– Potential allergen for individuals sensitive to corn products
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Comparison Table
| Company | Product Details | Pros | Cons | Website |
|---|---|---|---|---|
| The Fascinating Art of Liquid Glucose Production and the Science Behind … | Liquid glucose is a highly versatile ingredient widely used in the food and beverage industry, as well as in pharmaceuticals and cosmetics. It is deri… | – Versatile ingredient for various applications – Improves texture and stability in products | – Quality depends on starch purity – Production process is complex | easybuyingredients.com |
| Commercial preparation of Liquid Glucose: The Process | Liquid glucose is a syrupy liquid obtained as a by-product during the hydrolysis of starch, primarily sourced from maize or corn. | – Versatile use in food and beverage industry – Enhances taste and texture | – May produce off-flavors if not processed correctly – Requires careful handling during production | hlagro.com |
| Liquid glucose manufacturing process – syrup making machine | Liquid glucose manufacturing process using enzyme method for starch hydrolysis. | – High efficiency in glucose production – Automated control with smart design | – Requires specific enzymes for hydrolysis – Initial setup cost may be high | www.syrupmachine.com |
| Glufro Starch Sugar Pvt. Ltd. – Home | Liquid Glucose is a clear, colourless, viscous solution with high fermentability and sweetness. Animal Feed is a dried residue from rice with high dig… | – Liquid Glucose: High fermentability and compatibility with end products. – Animal Feed: Long shelf life and high nutritional value. | – Liquid Glucose: May require careful handling due to viscosity. – Fructose F-55: Overconsumption may lead to health issues. | glufro.com |
| Maize Based Liquid Glucose Manufacturing Plant – IMARC Group | Maize Based Liquid Glucose is a versatile sweetener derived from maize starch through hydrolysis, used in various food and beverage applications. | – Prevents sugar crystallization – Improves texture and freshness of baked goods | – May contribute to higher sugar content in products – Limited awareness among consumers about its benefits | www.imarcgroup.com |
| Rice Based Liquid Glucose Plant Manufacturers | Liquid Glucose … – MKS | Rice Based Liquid Glucose Plant is used for producing liquid glucose from rice through an enzymatic process. | – Highly pure form of glucose with concentrated flavor. – Versatile applications across various industries. | – Limited to specific industrial applications. – Potential for high sugar content leading to health concerns. |
| Maize Based Liquid Glucose Plant Manufacturers | Liquid Glucose … | Maize Based Liquid Glucose Plant is used for producing liquid glucose through the enzymatic process of starch derived from maize. | – Highly pure form of glucose with concentrated flavor. – Versatile applications across various industries. | – High sugar content may not be suitable for all dietary needs. – Production process may involve complex steps. |
| Project Report On Glucose Syrup Manufacturing Plant | Glucose syrup is a sweetener, thickener, and moisture-retaining agent derived from hydrolyzing starchy foods, primarily made from cornstarch, wheat, p… | – Fat-free and concentrated source of calories. – Prevents crystallization in food products. | – Offers very little nutritional value. – Contains no significant amount of vitamins or minerals. | www.scribd.com |
| Food Grade Liquid Glucose/ Liquid Glucose Rice – gulshanindia.com | Liquid Glucose is an aqueous solution of nutritive saccharide obtained by starch hydrolysis, using Corn and Rice as raw material. It is a clear yellow… | – Prevents crystallization – Enhances brightness and transparency – Reduces sweetness in candies – Increases crispiness and moistness – High viscosity | – Limited shelf life once opened – Requires careful storage to prevent contamination | www.gulshanindia.com |
| Liquid Glucose – HL Agro | Liquid Glucose or Corn Syrup is a purified aqueous solution of nutritive saccharides obtained from starch. Hygienically processed and packed, the liqu… | – Moisture-retaining properties help maintain freshness – Addresses food additive needs on a global scale | – May not be suitable for low-sugar diets – Potential allergen for individuals sensitive to corn products | hlagro.com |
Frequently Asked Questions (FAQs)
What is liquid glucose and how is it produced?
Liquid glucose is a syrupy form of glucose derived from the hydrolysis of starch. In manufacturing, starch is treated with water and enzymes or acids to break it down into simpler sugars, resulting in a sweet, viscous liquid used in various food products and pharmaceuticals.
What are the main uses of liquid glucose?
Liquid glucose is widely used in the food industry as a sweetener, humectant, and thickener. It’s found in candies, baked goods, and beverages. Additionally, it serves in pharmaceuticals and cosmetics for its stabilizing properties.
What equipment is essential in a liquid glucose manufacturing factory?
Key equipment includes starch hydrolysis reactors, evaporators for concentration, and storage tanks. Other important tools are filtration systems, pasteurizers, and packaging machines to ensure quality and efficiency in production.
What quality control measures are implemented in liquid glucose production?
Quality control involves regular testing of raw materials and final products for purity, viscosity, and sweetness. Factories often follow strict hygiene protocols and adhere to food safety standards to ensure the highest quality of liquid glucose.
Are there any environmental concerns associated with liquid glucose manufacturing?
Yes, liquid glucose production can have environmental impacts, such as water usage and waste generation. Many factories are adopting sustainable practices, like recycling water and reducing emissions, to minimize their ecological footprint and promote sustainability.