Are you curious about which wheat flour brands truly stand out in India? Understanding the top manufacturers can elevate your baking and cooking experiences. By knowing the best options, you ensure quality in every meal. Dive into our comparison and discover which brands deserve a spot in your pantry!
Wheat Flour Manufacturers in India
Product Details: Wheat Flour available in various packaging sizes and types, including whole wheat atta, premium wheat flour, and specialty flours like gluten-free options.
Technical Parameters:
– Packaging Size: Ranges from 500g to 50kg
– Shelf Life: Varies from 1 month to 24 months depending on the product
Application Scenarios:
– Cooking for chapatis and other Indian breads
– Baking biscuits and cookies
Pros:
– Variety of options available for different cooking needs
– Some products are gluten-free and high in protein
Cons:
– Shelf life can be short for certain products
– Quality may vary between different brands and suppliers
RJ Kalantri Flour Mills | India
Product Details: High quality Wheat Flour, Chakki Atta, Besan, Semolina
Technical Parameters:
– ISO -22000 certified plant
– In-house labs for quality control
Application Scenarios:
– Baking
– Cooking
Pros:
– High quality and consistency
– Wide range of specialty flours available
Cons:
– Limited information on specific product varieties
– Potentially higher price point due to quality
Wheat Flour manufacturers, suppliers & exporters from India | Gupta Group
Product Details: Wheat Flour (Maida) manufactured by Gupta Group, one of the largest suppliers in India since 1955, processed using advanced technology and maintaining high standards.
Technical Parameters:
– Moisture: 13% – 14%
– Total Ash: 0.50% – 0.56%
– Water Absorption: 58% – 60%
– Dry Gluten: 11% – 12%
– Wet Gluten: 30% – 35%
– S.V.: 19ml – 23 ml
– Alcoholic Acidity: 0.062% – 0.068% max
– Acid Insoluble Ash: 0.018% – 0.050% max
– Carbohydrates: 75.92 grams
– Protein: 11% – 12%
Application Scenarios:
– Used in baking bread and biscuits.
– Suitable for making pasta and noodles.
Pros:
– Rich in gluten, providing superior texture.
– Unadulterated and nutritionally rich.
Cons:
– May not be suitable for gluten-free diets.
– Limited shelf life if not stored properly.
Wheat Flour Manufacturers & Suppliers in India | Jay Jay Agro
Product Details: Jay Jay Agro Industries manufactures high-quality flours including Maida, Whole Meal Atta, Chakki Fresh Atta, and Rice Flour under the brand name ‘VANDNAM BHOG’.
Technical Parameters:
– Production capacity: 150 MT/day
– Certifications: FSSAI and ISO
Application Scenarios:
– Baking and cooking using various types of flour
– Preparation of soups, stews, and curries with pulses
Pros:
– High-quality ingredients and hygienically packed products
– Touch-less processing techniques to ensure safety
Cons:
– Limited product range compared to larger brands
– Potential for price fluctuations in raw materials
Wheat Flour Manufacturers In India – Gold Grain
Product Details: Wheat flour is a fine powder made from grinding wheat grains, used in various culinary applications worldwide. Gold Grain offers whole wheat, gluten-free, and organic options, ensuring high quality and nutritional value.
Technical Parameters:
– Gluten content varies (12-14% for hard flour, lower for soft flour)
– Certifications: FSSAI and ISO 22000:2018
Application Scenarios:
– Used for making bread, chapattis, paranthas, and other baked items
– Suitable for both household and industrial baking
Pros:
– High nutritional value with essential nutrients
– Freshly ground and processed to retain purity and aroma
Cons:
– May not be suitable for individuals with gluten intolerance
– Refined flour may lack some nutrients compared to whole wheat
Wheat Flour Suppliers, Manufacturers And Exporters In India
Product Details: Wheat flour is a staple diet derived from grinding wheat grains into a powdery substance. It is a multi-purpose flour used for making various types of bread and other dishes.
Technical Parameters:
– Product Name: Wheat Flour
– Color: Creamish White
– Moisture: 13% Max
– Protein: 11% Min
– Ash: 1.20% Max
– Dry Gluten: 8% Min
– Wet Gluten: 25% Min
Application Scenarios:
– Used for making roti, bread, paratha, sheera, pasta, and noodles.
– Can be used to make healthy pizza bases.
Pros:
– High in nutrients and fiber.
– Lower risk of heart disease, stroke, obesity, and type 2 diabetes.
Cons:
– May contain gluten, which can be problematic for those with gluten intolerance.
– Excessive consumption may lead to weight gain if not balanced with physical acti…
Wheat Flour – Wholesale Price & Mandi Rate for Atta
Product Details: Wheat Flour available in various packaging sizes and types, including whole wheat flour and specialized flours like organic and fortified.
Technical Parameters:
– Packaging Size: Ranges from 500 gm to 50 kg
– Type: Chapati Flour, Whole Wheat Flour, Organic Wheat Flour
Application Scenarios:
– Used for making chapatis and other Indian breads
– Suitable for baking cakes and pastries
Pros:
– High in protein and dietary fiber
– Variety of options available for different culinary needs
Cons:
– Shelf life varies by product, some only last a few months
– Quality may vary between brands
Wheat Flour Manufacturer Companies in India — Top 20 out of 693
Product Details: Wheat Flour is a staple ingredient used in various culinary applications, primarily for making bread, chapatis, and other baked goods.
Technical Parameters:
– Available in various types such as whole wheat flour, refined flour, and organic…
– Packaging sizes range from 1 kg to 25 kg.
Application Scenarios:
– Used in households for daily cooking and baking.
– Utilized in commercial bakeries for producing bread, pastries, and other baked p…
Pros:
– Rich in carbohydrates and essential nutrients.
– Versatile ingredient suitable for a wide range of recipes.
Cons:
– May contain gluten, which can be problematic for individuals with gluten intoler…
– Shelf life can vary depending on storage conditions.
Top 10 Wheat Flour Manufacturers in India 2024 – Ranking
Product Details: Wheat flour and related products from various manufacturers in India.
Technical Parameters:
– Quality of wheat
– Types of flour (Atta, Maida, Semolina)
Application Scenarios:
– Baking and cooking
– Food processing industries
Pros:
– High quality and fresh products
– Diverse range of flour types available
Cons:
– Availability may vary by region
– Price fluctuations based on wheat market
Top 10 Flour Mills In India – 2023 | Industry Outlook
Product Details: Flour and flour-based products including whole wheat flour (chakki atta), gram flour (Besan), poha, wheat porridge (daliya), wheat flour (maida), semolina (sooji), and other consumer products.
Technical Parameters:
– Quality standards set forth by food safety standards of India
– Variety of flour types offered
Application Scenarios:
– Household cooking
– Commercial food production
Pros:
– Wide range of flour products available
– Focus on quality and customer service
Cons:
– Potential issues with warehousing and cleaning equipment
– Market competition may affect pricing
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Comparison Table
| Company | Product Details | Pros | Cons | Website |
|---|---|---|---|---|
| Wheat Flour Manufacturers in India | Wheat Flour available in various packaging sizes and types, including whole wheat atta, premium wheat flour, and specialty flours like gluten-free opt… | – Variety of options available for different cooking needs – Some products are gluten-free and high in protein | – Shelf life can be short for certain products – Quality may vary between different brands and suppliers | dir.indiamart.com |
| RJ Kalantri Flour Mills | India | High quality Wheat Flour, Chakki Atta, Besan, Semolina | – High quality and consistency – Wide range of specialty flours available | – Limited information on specific product varieties – Potentially higher price point due to quality |
| Wheat Flour manufacturers, suppliers & exporters from India | Gupta Group | Wheat Flour (Maida) manufactured by Gupta Group, one of the largest suppliers in India since 1955, processed using advanced technology and maintaining… | – Rich in gluten, providing superior texture. – Unadulterated and nutritionally rich. | – May not be suitable for gluten-free diets. – Limited shelf life if not stored properly. |
| Wheat Flour Manufacturers & Suppliers in India | Jay Jay Agro | Jay Jay Agro Industries manufactures high-quality flours including Maida, Whole Meal Atta, Chakki Fresh Atta, and Rice Flour under the brand name ‘VAN… | – High-quality ingredients and hygienically packed products – Touch-less processing techniques to ensure safety | – Limited product range compared to larger brands – Potential for price fluctuations in raw materials |
| Wheat Flour Manufacturers In India – Gold Grain | Wheat flour is a fine powder made from grinding wheat grains, used in various culinary applications worldwide. Gold Grain offers whole wheat, gluten-f… | – High nutritional value with essential nutrients – Freshly ground and processed to retain purity and aroma | – May not be suitable for individuals with gluten intolerance – Refined flour may lack some nutrients compared to whole wheat | www.goldgrain.in |
| Wheat Flour Suppliers, Manufacturers And Exporters In India | Wheat flour is a staple diet derived from grinding wheat grains into a powdery substance. It is a multi-purpose flour used for making various types of… | – High in nutrients and fiber. – Lower risk of heart disease, stroke, obesity, and type 2 diabetes. | – May contain gluten, which can be problematic for those with gluten intolerance. – Excessive consumption may lead to weight gain if not balanced with… | vadindustries.com |
| Wheat Flour – Wholesale Price & Mandi Rate for Atta | Wheat Flour available in various packaging sizes and types, including whole wheat flour and specialized flours like organic and fortified. | – High in protein and dietary fiber – Variety of options available for different culinary needs | – Shelf life varies by product, some only last a few months – Quality may vary between brands | dir.indiamart.com |
| Wheat Flour Manufacturer Companies in India — Top 20 out of 693 | Wheat Flour is a staple ingredient used in various culinary applications, primarily for making bread, chapatis, and other baked goods. | – Rich in carbohydrates and essential nutrients. – Versatile ingredient suitable for a wide range of recipes. | – May contain gluten, which can be problematic for individuals with gluten intoler… – Shelf life can vary depending on storage conditions. | fliarbi.com |
| Top 10 Wheat Flour Manufacturers in India 2024 – Ranking | Wheat flour and related products from various manufacturers in India. | – High quality and fresh products – Diverse range of flour types available | – Availability may vary by region – Price fluctuations based on wheat market | digitalmarketingdeal.com |
| Top 10 Flour Mills In India – 2023 | Industry Outlook | Flour and flour-based products including whole wheat flour (chakki atta), gram flour (Besan), poha, wheat porridge (daliya), wheat flour (maida), semo… | – Wide range of flour products available – Focus on quality and customer service | – Potential issues with warehousing and cleaning equipment – Market competition may affect pricing |
Frequently Asked Questions (FAQs)
What types of wheat flour do manufacturers in India produce?
You will find a variety of wheat flour types produced in India, including whole wheat flour (atta), refined flour (maida), and semolina (suji). Each type serves different culinary purposes, with whole wheat flour being popular for traditional Indian breads and refined flour commonly used for pastries and cakes.
How do I choose a quality wheat flour brand?
To choose a quality wheat flour brand, look for products that are freshly milled, have a good texture, and are free from impurities. Reading customer reviews and checking for certifications like FSSAI can also help ensure you’re picking a reliable brand.
Are there any health benefits to using whole wheat flour?
Yes! Whole wheat flour is rich in fiber, vitamins, and minerals, which can aid digestion and promote overall health. It has a lower glycemic index compared to refined flour, making it a better choice for maintaining stable blood sugar levels.
What is the typical shelf life of wheat flour?
Wheat flour generally has a shelf life of about 6 to 12 months when stored in a cool, dry place. Whole wheat flour may have a shorter shelf life due to its higher oil content. Always check for any signs of spoilage before use.
How do Indian manufacturers ensure the quality of their wheat flour?
Indian manufacturers ensure quality by implementing strict quality control measures, including regular testing for moisture content, protein levels, and contaminants. Many factories also adhere to food safety standards and certifications to maintain high product quality.
