The Ultimate Guide to Used Commercial Freezers

Used Restaurant Equipment — The Restaurant Warehouse

Used commercial freezers are an indispensable asset for restaurants, grocery stores, and various food-related businesses. They offer an economical solution for preserving food while helping enterprises maintain quality and compliance with health regulations. If you’re in the market for a used commercial freezer, understanding the various types, their applications, and features can guide you to make an informed purchase.

Types of Used Commercial Freezers: A Comparison Table

Type Description Applications Typical Size Price Range
Chest Freezer A large, deep freezer that opens from the top Storage for bulk items, ice cream 5 to 25 cubic feet $300 – $1,500
Upright Freezer Vertical design with shelves Easy access for frequently used items 5 to 30 cubic feet $400 – $2,000
Walk-in Freezer Large, room-like space for storage Bulk storage for restaurants Custom sizes $3,000 – $20,000
Display Freezer Glass-front freezers for merchandising Retail sales of frozen products 5 to 20 cubic feet $600 – $5,000
Blast Freezer Rapid freezing capabilities Restaurant prep, preserving quality Various sizes $2,000 – $15,000
Dual-Temperature Freezer Combines freezer and refrigeration in one unit Versatile storage for mixed products 10 to 30 cubic feet $1,500 – $6,000

Why Choose Used Commercial Freezers?

Investing in used commercial freezers can provide significant cost savings while still offering reliable performance. Here’s why they are a preferred option for many businesses:

  • Affordability: Used equipment generally costs less than new units, allowing businesses to allocate funds to other critical areas.
  • Variety: The market for used commercial freezers is vast, with a diverse selection available from various suppliers like therestaurantwarehouse.com and www.burket.com.
  • Quality: Many retailers refurbish used units, ensuring they meet health and safety standards before resale, as seen with suppliers like www.allenrefrigeration.com.

Essential Features to Consider

When selecting a used commercial freezer, consider the following features:

  • Energy Efficiency: Look for units that are Energy Star certified. This can lead to savings on utility bills over time.
  • Size and Capacity: Choose a size that fits your space and meets your storage needs. For example, a walk-in freezer is suitable for larger operations, while an upright freezer might suffice for smaller establishments.
  • Temperature Control: Ensure the freezer has reliable temperature settings and monitoring capabilities to maintain food safety.
  • Warranty and Support: Verify if the purchase includes a warranty, which can provide peace of mind on equipment reliability.

Where to Buy Used Commercial Freezers

Numerous platforms offer a variety of used commercial freezers, each with unique advantages:

  1. therestaurantwarehouse.com: A comprehensive source for various used restaurant equipment, including freezers.
  2. www.bid-on-equipment.com: Specializes in auctioning used equipment, often at significant discounts.
  3. www.machinio.com: A marketplace for new and used equipment, with a user-friendly search feature.
  4. www.therefrigerationstore.com: Offers a focused selection of used refrigeration, including display and walk-in freezers.
  5. www.centralrestaurant.com: Features a wide array of pre-owned kitchen equipment, including commercial freezers.

Technical Features Comparison Table

Feature Chest Freezer Upright Freezer Walk-in Freezer Display Freezer Blast Freezer Dual-Temperature Freezer
Energy Efficiency Moderate High High Moderate Moderate High
Temperature Range -10°F to 0°F 0°F to -10°F -10°F to 0°F 0°F to -10°F -40°F to 0°F 0°F to -10°F
Mobility Portable Fixed Fixed Fixed Fixed Fixed
Storage Configuration Bulk Shelves Customizable Shelves Bulk Shelves
Price Range $300 – $1,500 $400 – $2,000 $3,000 – $20,000 $600 – $5,000 $2,000 – $15,000 $1,500 – $6,000

Conclusion

Selecting the right used commercial freezer can significantly impact your food service operations. By considering various types, features, and where to buy them, you can find an affordable solution that meets your needs. Whether you choose a chest freezer for bulk storage or a display freezer to showcase products, make sure to evaluate your requirements carefully.

FAQ

What should I look for when buying a used commercial freezer?
When purchasing a used commercial freezer, check for energy efficiency, size, condition, warranty, and whether it meets your storage needs.

For Sale

Are used commercial freezers reliable?
Yes, many suppliers refurbish used freezers, ensuring they operate effectively and meet health standards.

How can I determine the right size freezer for my business?
Evaluate your storage needs based on the volume of products you need to store and the space available in your facility.

Where can I find used commercial freezers for sale?
You can find used commercial freezers at websites like therestaurantwarehouse.com, www.burkett.com, and www.bid-on-equipment.com.

What is the average lifespan of a used commercial freezer?
A well-maintained used commercial freezer can last 10-15 years, depending on usage and maintenance.

Used Refrigeration Equipment - Burkett

Do used commercial freezers come with a warranty?
Many suppliers, such as www.allenrefrigeration.com, offer warranties on refurbished equipment, so check with the seller.

Can I finance a used commercial freezer?
Yes, some suppliers provide financing options to help businesses acquire needed equipment without upfront costs.

What maintenance is required for used commercial freezers?
Regular cleaning, checking temperature settings, and inspecting seals and gaskets are essential maintenance tasks.

Are there any specific brands known for quality used commercial freezers?
Brands like Electrolux, North Star, and Hussman are recognized for their reliability and performance in commercial refrigeration.

Can I find customized used commercial freezers?
Yes, some suppliers, such as www.awrco.com, offer custom configurations to meet specific business needs.